EDUKASI GIZI SEIMBANG CEGAH ANEMIA PADA REMAJA SEKOLAH DI WILAYAH KABUPATEN BELITUNG TIMUR

Authors

  • Guntari Prasetya STIKes Mitra Keluarga
  • Arindah Nur Sartika STIKes Mitra Keluarga
  • Noerfitri Noerfitri STIKes Mitra Keluarga
  • Devy Mirnawati STIKes Mitra Keluarga
  • Ezri Yohanna Gultom STIKes Mitra Keluarga
  • Mutiara Fatika Sari STIKes Mitra Keluarga

DOI:

https://doi.org/10.47522/jmm.v5i1.185

Keywords:

Iron nutritional anemia; nutrition education; nutritional knowledge; school adolescents

Abstract

Iron nutritional anemia in school adolescent is one of the nutritional problems in adolescents that can affects health conditions and learning performances. Efforts to prevent anemia need to be carried out from an early age specifically by increasing nutritional knowledge of school adolescets. Nutrition education have been widely carried out in schools and are known to provide benefits in preventing anemia in school adolescents. A total of 94 students from 2 school aged 16-18 years have taken part in nutrition education activities at school in Belitung Timur Regency, Province of Bangka Belitung Islands. The results showed that a few of students (24.47%) had good nutritional knowledge with an average score of 60-70. After given the education, there was an increase in knowledge score by 36.2%. Prevention of anemia in school adolescents needs to be carried out on an ongoing basis and involves the role of various parties through educational activities and/or assissting program for school adolescents. It can be concluded that educational activities to prevent anemia are very important to increase the awareness, knowledge, attitudes, and practices of school adolescents in achieving optimal nutritional status and learning performances. Both male and female adolescents need to recognize and understand how to prevent anemia at the earlier time.

References

Danty FR, Syah MNH, dan Sari AE. (2019). Hubungan Indeks Gizi Seimbang dengan Status Gizi Pada Remaja Putri di SMK Kota Bekasi. Jurnal Kesehatan Indonesia, 10(1), 43-54. https://journal.stikeshb.ac.id/index.php/jurkessia/article/view/198

Dinas Kesehatan Kabupaten Belitung Timur. (2022). Profil Kesehatan Kabupaten Belitung Timur Tahun 2022. https://dinkes.beltim.go.id/

[Kemenkes RI]. Kementerian Republik Indonesia. (2014a). Peraturan Menteri Kesehatan No. 41 Tahun 2014 tentang Pedoman Gizi Seimbang.

[Kemenkes RI]. Kementerian Republik Indonesia. (2014b). Peraturan Menteri Kesehatan RI Nomor 88 Tahun 2014 tentang Standar Tablet Tambah Darah Bagi Wanita Usia Subur dan Ibu Hamil.

[Kemenkes RI] Kementerian Republik Indonesia. (2017). Bahan Ajar Gizi: Gizi Dalam Daur Kehidupan. Badan Pengembangan dan Pemberdayaan Sumber Daya Kesehatan. p. 109-112. Jakarta: Kemenkes RI.

[Kemenkes RI] Kementerian Kesehatan Republik Indonesia. (2019a). Laporan Nasional Riskesdas 2018. Jakarta: Kemenkes RI.

[Kemenkes RI]. Kementerian Kesehatan Republik Indonesia. (2019b). Buku Panduan untuk Siswa: Aksi Bergizi, Hidup Sehat Sejak Sekarang untuk Remaja Kekinian.

[Kemenkes RI]. (2019c). Peraturan Menteri Kesehatan RI No. 28 Tahun 2019 tentang Angka Kecukupan Gizi yang Dianjurkan untuk Masyarakat Indonesia.

[WHO] World Health Organization. (2018). Adolescents: health risks and solutions. Retrieved from http://www.who.int/news-room/fact-sheets/detail/adolescents-health- risks-and-solutions, 18 Oktober 2018

[UNICEF] United Nation of Children’s Fund. (2019). The State of the World’s Children 2019: Children, Food, and Nutrition.

Downloads

Published

— Updated on 2024-08-03

How to Cite

Prasetya, G., Nur Sartika, A., Noerfitri, N., Mirnawati, D., Gultom, E. Y., & Sari, M. F. (2024). EDUKASI GIZI SEIMBANG CEGAH ANEMIA PADA REMAJA SEKOLAH DI WILAYAH KABUPATEN BELITUNG TIMUR. Jurnal Mitra Masyarakat (JMM), 5(1), 24–32. https://doi.org/10.47522/jmm.v5i1.185